Shockingly sugary

For many people, the launch of seasonal drinks menus in their favourite high street coffee shops is a sign that Christmas has arrived. But research shows that these festive drinks can contain ‘shocking’ amounts of sugar. Starbucks was the worst offender with a venti-sized Signature Caramel Hot Chocolate containing a whopping 93.7g – three times the amount in a standard can of Coke.

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